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Air Fryer Smoky BBQ Chicken Wings
Imagine the perfect BBQ chicken wings that are irresistibly crispy on the outside, yet succulently juicy and tender within. These wings, bathed in a smoky, sweet, and slightly spicy homemade BBQ sauce, are prepared in an air fryer, offering you the ultimate crunch without the excess oil or fuss. With their roots in the heart of American southern cuisine, these wings have become a beloved game day staple, perfect for sharing with friends and family while cheering on your favorite team. Whether it's a tailgate, a Super Bowl party, or just a casual gathering, these flavor-packed wings never fail to impress.
Servings: 4
Ingredients
- Olive oil
- 1 tablespoon
- Black pepper
- 1/2 teaspoon
- Salt
- 1 teaspoon
- Paprika
- 1 teaspoon
- Garlic powder
- 1/2 teaspoon
- BBQ sauce
- 1 cup
- Chicken wings
- 2 pounds
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, create your homemade BBQ sauce by mixing together the BBQ sauce, garlic powder, paprika, salt, black pepper, and olive oil.
- Add the chicken wings to the bowl and toss until they are evenly coated in the BBQ sauce mixture.
- Arrange the saucy wings in the air fryer basket in a single layer, making sure they are not touching each other to ensure even cooking.
- Air fry the wings for 10 minutes. After this time, carefully flip each wing over and continue to cook for an additional 10 minutes.
- Once done, remove the wings from the air fryer and let them rest for a few minutes before serving, allowing the juices to redistribute.
- Serve these tantalizingly crispy BBQ chicken wings hot with your choice of dipping sauce and some fresh, crunchy celery sticks for a classic, irresistible combination.
Dietary Information
Servings: 4 • Dish Type: Appetizer • Prep Time: 10 minutes • Cook Time: 20 minutes • Calories: 420 • Fat: 28g • Carbs: 18g • Protein: 24g • Sodium: 980mg • Sugar: 12g
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