Air Fryer Crispy Orange Chicken

Ingredients

• Sesame seeds (1 tablespoon, for garnish)
• Green onions (2, chopped for garnish)
• Orange zest (1 tablespoon)
• Black pepper (1/2 teaspoon)
• Salt (1/2 teaspoon)
• Ginger powder (1/2 teaspoon)
• Garlic powder (1/2 teaspoon)
• Cornstarch (1 tablespoon)
• Honey (2 tablespoons)
• Soy sauce (1/4 cup)
• Orange juice (1/2 cup)
• Chicken breast (2, cut into bite-sized pieces)

Instructions

1. In a large bowl, whisk together the orange juice, soy sauce, honey, cornstarch, garlic powder, ginger powder, salt, black pepper, and orange zest. This will be your chicken marinade.
2. Add the bite-sized chicken pieces to the bowl and ensure they are well-coated with the marinade. Let the chicken marinate for 10 minutes to absorb the flavors.
3. Preheat your air fryer to 400°F (200°C) for 5 minutes.
4. Transfer the marinated chicken pieces to the air fryer basket, ensuring they are in a single layer for even cooking.
5. Air-fry the chicken for 10-12 minutes, flipping halfway through, until they are golden brown and fully cooked.
6. Remove the crispy chicken from the air fryer and garnish with chopped green onions and sesame seeds for added texture and flavor.
7. Serve this delightful Air Fryer Crispy Orange Chicken hot with a side of steamed rice or noodles. Enjoy the symphony of flavors in your own kitchen!