
Air Fryer Prawns
These crispy and flavorful air fryer prawns are a delicious appetizer or main course option.
Ingredients
- Cooking spray (for greasing)
- Egg (1, beaten)
- Black pepper (1/4 teaspoon)
- Salt (1/2 teaspoon)
- Paprika (1 teaspoon)
- Garlic powder (1 teaspoon)
- Parmesan cheese (1/2 cup, grated)
- Breadcrumbs (1 cup)
- Prawns (1 pound, peeled and deveined)
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a shallow bowl, combine the breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and black pepper.
- Dip each prawn into the beaten egg, then coat it with the breadcrumb mixture, pressing gently to adhere.
- Place the coated prawns in a single layer in the greased air fryer basket.
- Lightly spray the prawns with cooking spray.
- Air fry for 8-10 minutes, or until the prawns are golden brown and cooked through, flipping them halfway through cooking.
- Serve the air fryer prawns hot with your favorite dipping sauce.
Dietary Information
Dish Type: Appetizer • Prep Time: 10 minutes • Cook Time: 10 minutes • Calories: 200 • Fat: 8g • Carbs: 10g • Protein: 20g • Sodium: 500mg • Sugar: 1g