
Air Fryer Sweet Potato Fries
These crispy and flavorful sweet potato fries are made in the air fryer for a healthier alternative to traditional deep-fried fries.
Ingredients
- Black pepper (1/4 teaspoon)
- Garlic powder (1/2 teaspoon)
- Paprika (1/2 teaspoon)
- Salt (1 teaspoon)
- Olive oil (2 tablespoons)
- Sweet potatoes (2 large, peeled and cut into fries)
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, toss the sweet potato fries with olive oil, salt, paprika, garlic powder, and black pepper until well coated.
- Place the seasoned sweet potato fries in the air fryer basket in a single layer, making sure they are not overcrowded.
- Cook the fries in the air fryer for 15-20 minutes, shaking the basket halfway through to ensure even cooking.
- Once the fries are crispy and golden brown, remove them from the air fryer and serve immediately.
- Optional: Serve with your favorite dipping sauce, such as ketchup or aioli.
Dietary Information
Dish Type: Side Dish • Prep Time: 10 minutes • Cook Time: 20 minutes • Calories: 150 • Fat: 5g • Carbs: 25g • Protein: 2g • Sodium: 200mg • Sugar: 5g