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Teresa's Recipes • Almond Turron Coffee

Almond Turron Coffee - Indulge in the luxurious blend of rich coffee and the sweet, nutty flavor of almond turron. This delightful beverage is perfect for a cozy afternoon t

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Almond Turron Coffee

Indulge in the luxurious blend of rich coffee and the sweet, nutty flavor of almond turron. This delightful beverage is perfect for a cozy afternoon treat or an elegant after-dinner drink. Originating from Spain, turron is a traditional nougat made with almonds, often enjoyed during festive seasons. This recipe elevates your coffee experience to a new level of indulgence, combining the boldness of instant coffee with the creamy richness of milk and a touch of honey, all crowned with fluffy whipped cream and a sprinkle of cocoa powder.

Serves 1

Ingredients

Almond turron
2 tablespoons, crushed
Instant coffee
1 tablespoon
Hot water
1 cup
Milk
1 cup
Honey
to taste
Whipped cream
for topping
Cocoa powder
for dusting

Instructions

  1. In a coffee mug, combine the crushed almond turron and instant coffee.
  2. Pour hot water into the mug and stir until the turron and coffee are fully dissolved.
  3. In a small saucepan, heat the milk over medium heat until steaming but not boiling, stirring occasionally.
  4. Pour the hot milk into the mug and stir well to combine all ingredients.
  5. Add honey to sweeten the coffee to your taste, stirring until fully incorporated.
  6. Top the drink with a generous dollop of whipped cream and dust with cocoa powder for an elegant finish.
  7. Serve hot and enjoy the delightful symphony of flavors!

Tips

  • 💡 For a richer flavor, you can substitute whole milk with almond milk or oat milk.
  • 💡 Feel free to adjust the amount of honey based on your desired sweetness.
  • 💡 Experiment with flavored whipped cream, such as vanilla or chocolate, for a twist on this classic drink.

Dietary Information

Servings: 1 Dish Type: Beverage Prep Time: 5 minutes Cook Time: 5 minutes Calories: 240 Fat: 7g Carbs: 35g Protein: 8g Sodium: 100mg Sugar: 15g

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