American Red White and Blue Salad

Name: American Red White and Blue Salad
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 4 servings
Ingredients: {'ingredient': 'Salt', 'amount': 'Pinch'}; {'ingredient': 'Honey', 'amount': '2 tablespoons'}; {'ingredient': 'Lime', 'amount': '1, juiced'}; {'ingredient': 'Fresh mint leaves', 'amount': '1/4 cup, chopped'}; {'ingredient': 'Feta cheese', 'amount': '1 cup, crumbled'}; {'ingredient': 'Blueberries', 'amount': '2 cups'}; {'ingredient': 'Watermelon', 'amount': '4 cups, cubed'}

This patriotic salad is perfect for any summer gathering or 4th of July celebration. It's a refreshing blend of watermelon, blueberries, and feta cheese, dressed with a simple honey-lime dressing.

Ingredients

Salt (pinch)
Honey (2 tablespoons)
Lime (1, juiced)
Fresh mint leaves (1/4 cup, chopped)
Feta cheese (1 cup, crumbled)
Blueberries (2 cups)
Watermelon (4 cups, cubed)

Instructions

In a large bowl, combine the watermelon, blueberries, and feta cheese.
In a small bowl, whisk together the lime juice, honey, and salt.
Drizzle the dressing over the salad and gently toss to combine.
Sprinkle with chopped mint leaves before serving.
Serve immediately or refrigerate until ready to serve.

Dietary Information

Dish Type: Salad • Prep Time: 15 minutes • Cook Time: 0 minutes • Calories: 150 • Fat: 5g • Carbs: 20g • Protein: 4g • Sodium: 200mg • Sugar: 16g

American Red White and Blue Salad

Ingredients

Instructions

Dietary Information

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