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Americana Pizza
Indulge in the ultimate comfort food with this Americana Pizza! This delightful dish combines the rich flavors of pepperoni, creamy mozzarella cheese, and vibrant bell peppers, all layered on a perfectly crispy crust. Each bite is a nostalgic trip down the alleyways of classic American diners, where pizza is more than just food—it's a beloved tradition. Whether you're hosting a game night or enjoying a quiet evening at home, this pizza is sure to please everyone at the table.
Ingredients
- Salt
- to taste
- Black pepper
- to taste
- Dried oregano
- 1 teaspoon
- Olive oil
- 1 tablespoon
- Red onion
- 1, thinly sliced
- Bell peppers
- 1 cup, sliced (mix of colors for visual appeal)
- Pepperoni
- 1 cup, sliced
- Mozzarella cheese
- 2 cups, shredded
- Pizza sauce
- 1 cup
- Pizza dough
- 1 lb
Instructions
- Preheat the oven to 450°F (230°C).
- On a floured surface, roll out the pizza dough to your desired thickness, ensuring it's large enough to fit your baking sheet or pizza stone.
- Transfer the rolled dough to a greased baking sheet or preheated pizza stone, carefully stretching it to fit if necessary.
- Evenly spread the pizza sauce over the dough, leaving a small border around the edges for the crust.
- Sprinkle the shredded mozzarella cheese generously over the sauce.
- Arrange the sliced pepperoni, bell peppers, and red onion on top of the cheese.
- Drizzle olive oil over the entire pizza and season with dried oregano, salt, and pepper.
- Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- Remove from the oven and allow to cool for a few minutes before slicing. Serve hot and enjoy!
Tips
- For a spicier kick, try adding sliced jalapeños or red pepper flakes.
- Experiment with different cheeses like provolone or cheddar for a unique flavor twist.
- Feel free to add your favorite vegetables, such as mushrooms or spinach, to customize your pizza.
Dietary Information
Servings: 4 Dish Type: Main Course Prep Time: 15 minutes Cook Time: 15 minutes Calories: 320 Fat: 18g Carbs: 30g Protein: 15g Sodium: 800mg Sugar: 3g
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