Antalya Almond Coffee

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Antalya Almond Coffee

Indulge in the delightful experience of Antalya Almond Coffee, a warm and inviting Turkish coffee enriched with the nutty essence of almonds and a hint of aromatic spices. This traditional beverage hails from Antalya, a beautiful coastal city in Turkey, known for its rich coffee culture and vibrant culinary heritage. Perfect for sipping on a chilly evening or serving to guests, this coffee not only energizes but also captivates the senses with its unique flavor profile. The combination of finely ground Turkish coffee, sweet sugar, and the unmistakable fragrance of almonds creates a comforting drink that transports you to the sun-kissed shores of Turkey.

Servings: 2

Ingredients

  • Ground Turkish coffee (2 tablespoons)
  • Water (1 cup)
  • Almond extract (1/2 teaspoon)
  • Sugar (1-2 teaspoons (to taste))
  • Cinnamon (1/4 teaspoon, plus extra for garnish)
  • Almonds (2 tablespoons, finely chopped (for garnish))

Instructions

  1. In a small pot, combine the ground Turkish coffee, water, almond extract, and sugar.
  2. Stir well to blend the ingredients thoroughly before placing the pot over medium heat.
  3. Bring the mixture to a boil, watching it carefully to prevent overflowing.
  4. Once boiling, reduce the heat to low and let it simmer for 5 minutes, allowing the flavors to meld.
  5. Remove the pot from heat and let it sit for a minute to allow the coffee grounds to settle at the bottom.
  6. Pour the coffee gently into two cups, leaving the grounds behind in the pot.
  7. Sprinkle the finely chopped almonds and a dash of cinnamon on top of each cup for an added touch of flavor and texture.
  8. Serve hot and enjoy the aromatic experience!

Dietary Information

Servings: 2 • Dish Type: Beverage • Prep Time: 5 minutes • Cook Time: 10 minutes • Calories: 90 • Fat: 4g • Carbs: 12g • Protein: 2g • Sodium: 5mg • Sugar: 6g