Aperol Espresso Fizz

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Aperol Espresso Fizz

A delightful fusion of rich espresso and the vibrant, bittersweet notes of Aperol, topped with effervescent soda water. This invigorating cocktail not only awakens the senses but also offers a refreshing twist that is perfect for any occasion. Originating from Italy, Aperol has a storied history dating back to 1919, while espresso is a staple of Italian coffee culture. Together, they create a unique cocktail that captures the essence of Italian leisure and sophistication.

Servings: 1

Ingredients

  • Ice (as needed)
  • Orange peel (for garnish)
  • Soda water (to top)
  • Fresh lemon juice (1/2 ounce)
  • Simple syrup (1/2 ounce)
  • Aperol (1.5 ounces)
  • Freshly brewed espresso (1 ounce)

Instructions

  1. Begin by brewing a shot of fresh espresso and allow it to cool slightly.
  2. Fill a tall glass or a highball glass with ice to chill.
  3. In a shaker, combine the cooled espresso, Aperol, simple syrup, and fresh lemon juice.
  4. Shake gently to combine the ingredients well.
  5. Pour the mixture over the ice-filled glass.
  6. Top off the drink with soda water, adjusting the amount to your desired fizziness.
  7. Garnish with a twist of orange peel, expressing the oils over the drink for an aromatic finish.
  8. Serve immediately and enjoy the refreshing blend of flavors!

Dietary Information

Servings: 1 • Dish Type: Cocktail • Prep Time: 5 minutes • Cook Time: 0 minutes • Calories: 150 • Fat: 0g • Carbs: 14g • Protein: 0g • Sodium: 5mg • Sugar: 10g