Apricot Crisp Milkshake

Name: Apricot Crisp Milkshake
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 4 servings
Ingredients: {'ingredient': 'Whipped cream', 'amount': 'For topping'}; {'ingredient': 'Cinnamon', 'amount': '1/2 teaspoon'}; {'ingredient': 'Butter', 'amount': '2 tablespoons, melted'}; {'ingredient': 'Brown sugar', 'amount': '2 tablespoons'}; {'ingredient': 'Oats', 'amount': '1/4 cup'}; {'ingredient': 'Milk', 'amount': '1 cup'}; {'ingredient': 'Vanilla ice cream', 'amount': '2 cups'}; {'ingredient': 'Apricots', 'amount': '1 cup, pitted and sliced'}

This refreshing milkshake combines the flavors of apricot and crisp oat topping for a delicious summer treat.

Ingredients

Whipped cream (for topping)
Cinnamon (1/2 teaspoon)
Butter (2 tablespoons, melted)
Brown sugar (2 tablespoons)
Oats (1/4 cup)
Milk (1 cup)
Vanilla ice cream (2 cups)
Apricots (1 cup, pitted and sliced)

Instructions

In a blender, combine the apricots, vanilla ice cream, and milk. Blend until smooth and creamy.
In a small bowl, mix together the oats, brown sugar, melted butter, and cinnamon to make the crisp topping.
Pour the milkshake into glasses and sprinkle the crisp topping over the top.
Top with whipped cream and serve immediately.

Dietary Information

Dish Type: Beverage • Prep Time: 10 minutes • Cook Time: 0 minutes • Calories: 300 • Fat: 8g • Carbs: 50g • Protein: 5g • Sodium: 100mg • Sugar: 30g

Apricot Crisp Milkshake

Ingredients

Instructions

Dietary Information

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