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Apricot Italian Soda
A sparkling, refreshing, and fruity Italian Soda featuring the delicate sweetness of fresh apricots. This bubbly delight is the perfect antidote to a hot summer day, reminding you of Italian summer festivals where such beverages are an integral part. It's not just a drink, it's an experience!
Servings: 2
Ingredients
- Fresh apricots
- 2, halved for garnish
- Ice cubes
- enough to fill two glasses
- Club soda
- 1.5 cups
- Apricot syrup
- 4 tablespoons
- Water
- 1 cup
- Sugar
- 1 cup
- Fresh apricots
- 1 cup, chopped
Instructions
- To make the apricot syrup, combine water, sugar, and chopped apricots in a saucepan over medium heat. Bring to a boil, then reduce heat and simmer for about 15 minutes until the sugar has completely dissolved and the apricots are soft.
- Allow the syrup to cool, then strain it to remove the apricot pieces. This will yield about 1 cup of syrup.
- Fill two glasses with ice cubes.
- Pour 2 tablespoons of the homemade apricot syrup into each glass.
- Top up each glass with club soda, stirring gently to combine the syrup and soda.
- Garnish each glass with a fresh apricot half and serve immediately for a refreshing, fizzy, and wonderfully sweet treat.
Dietary Information
Servings: 2 • Dish Type: Beverage • Prep Time: 20 minutes • Cook Time: 0 minutes • Calories: 100 • Fat: 0g • Carbs: 25g • Protein: 0g • Sodium: 25mg • Sugar: 22g
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