Arroz Con Dulce

Ingredients

• Ground cinnamon (1/2 teaspoon)
• Raisins (1/2 cup)
• Vanilla extract (1 teaspoon)
• Sweetened condensed milk (1 can (14 oz))
• Salt (1/4 teaspoon)
• Cloves (4)
• Cinnamon sticks (2)
• Medium (grain rice - 1 cup)
• Water (2 cups)
• Coconut milk (2 cups)

Instructions

1. In a large saucepan, combine the coconut milk, water, rice, cinnamon sticks, cloves, and salt.
2. Bring to a boil over medium heat, then reduce the heat to low and simmer for 30 minutes, or until the rice is cooked and the liquid is absorbed.
3. Stir in the sweetened condensed milk, vanilla extract, raisins, and ground cinnamon.
4. Cook for an additional 10 minutes, stirring occasionally, until the mixture thickens.
5. Remove the cinnamon sticks and cloves.
6. Transfer the Arroz con Dulce to a serving dish and sprinkle with additional ground cinnamon, if desired.
7. Serve warm or chilled.