Want more deliciousness? Follow me on X @TeresasRecipes
Enhanced Smoked Salmon Bagel Sandwich
Experience the exquisite layers of the Enhanced Smoked Salmon Bagel Sandwich, where the velvety richness of cream cheese meets the luxurious, smoky notes of high-quality smoked salmon. Topped with vibrant, fresh vegetables and a hint of dill, this iconic dish hails from the bustling delis of New York, celebrated for its perfect balance of flavors and textures. Perfect for a chic brunch or a delightful breakfast, this sandwich not only nourishes the body but also delights the senses with its beautiful presentation and robust taste. With endless variations to explore, it invites you to customize your experience with your favorite toppings.
Ingredients
- Bagel
- 1, sliced horizontally
- Cream cheese
- 2 ounces, softened
- Smoked salmon
- 4 ounces, thinly sliced
- Red onion
- 1/4, thinly sliced
- Tomato
- 1, sliced
- Cucumber
- 1/2, thinly sliced
- Lettuce
- 1 leaf, preferably butter or romaine
- Salt
- to taste
- Black pepper
- to taste
- Capers
- 1 tablespoon, optional
- Fresh dill
- 1 tablespoon, chopped, optional
- Lemon juice
- 1 teaspoon, optional (for cream cheese mixture)
Instructions
- Begin by slicing the bagel in half horizontally to create two equal halves.
- In a small bowl, combine the softened cream cheese and fresh dill (if using), adding lemon juice for a zesty twist. Mix until smooth and well incorporated.
- Spread a generous layer of the cream cheese mixture on both halves of the bagel, ensuring an even coverage.
- On one half of the bagel, layer the smoked salmon, followed by the thin slices of red onion, tomato, and cucumber for a refreshing crunch.
- Place a lettuce leaf on top for added texture and freshness.
- Sprinkle with salt and black pepper to taste. If desired, add capers for an added briny punch that amplifies the flavors.
- Carefully place the other half of the bagel on top to form a sandwich.
- Slice in half if desired, and serve immediately to enjoy the delightful contrast of creamy, smoky, and crunchy textures.
Tips
- For a variation, try adding sliced avocado for creaminess.
- You can use flavored cream cheese, such as chive or garlic, for a twist.
- For a gluten-free option, substitute the bagel with a gluten-free bagel or a lettuce wrap.
Dietary Information
Servings: 1 Dish Type: Breakfast/Brunch Prep Time: 10 minutes Cook Time: 0 minutes Calories: 450 Fat: 20g Carbs: 40g Protein: 25g Sodium: 900mg Sugar: 3g
Finding side dishes...
Selecting wines...
Reviews
Share Your Experience
Your Review
Want to share your experience with this recipe?
Sign in to Leave a ReviewCommunity Reviews
Loading community reviews...