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Banff Black Forest Coffee
Transport yourself to the stunning landscapes of Banff with this luxurious Black Forest Coffee. Combining the rich, bold flavors of freshly brewed coffee with luscious dark chocolate and a splash of cherry liqueur, this delightful beverage is crowned with fluffy whipped cream and a cherry on top. It's the perfect indulgence for coffee aficionados and a delightful way to warm up on a chilly evening. This drink pays homage to the renowned Black Forest cake, originating from Germany, where chocolate and cherries are a classic pairing adored worldwide.
Servings: 1
Ingredients
- Dark chocolate
- 2 ounces, finely chopped
- Cherry liqueur
- 1 ounce
- Freshly brewed coffee
- 8 ounces
- Whipped cream
- 1/4 cup
- Grated dark chocolate
- for garnish
- Maraschino cherry
- 1, for garnish
Instructions
- Begin by finely chopping the dark chocolate and placing it in a large coffee mug.
- Pour the cherry liqueur over the chopped chocolate and let it sit for a minute to soften.
- Brew a fresh pot of coffee and pour 8 ounces of hot coffee into the mug over the chocolate and liqueur.
- Stir vigorously until the chocolate is completely melted and blended into the coffee.
- Top the drink with a generous dollop of whipped cream.
- Garnish with grated dark chocolate and a maraschino cherry for a beautiful finish.
- Serve hot and enjoy this indulgent treat!
Dietary Information
Servings: 1 • Dish Type: Beverage • Prep Time: 5 minutes • Cook Time: 0 minutes • Calories: 320 • Fat: 15g • Carbs: 35g • Protein: 3g • Sodium: 50mg • Sugar: 20g
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