Batata Con Nueces

Ingredients

• Black pepper (to taste)
• Salt (to taste)
• Paprika (1 teaspoon)
• Garlic powder (1 teaspoon)
• Olive oil (2 tablespoons)
• Walnuts (1 cup, chopped)
• Sweet potatoes (4 medium, peeled and cubed)

Instructions

1. Preheat the oven to 400°F (200°C).
2. In a large bowl, toss the sweet potatoes with olive oil, garlic powder, paprika, salt, and black pepper.
3. Spread the sweet potatoes in a single layer on a baking sheet.
4. Roast in the preheated oven for 25-30 minutes, or until the sweet potatoes are tender and slightly caramelized.
5. In a small pan, toast the chopped walnuts over medium heat for 3-4 minutes, or until fragrant.
6. Remove the sweet potatoes from the oven and sprinkle with toasted walnuts.
7. Serve hot as a side dish or as a main course.