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Teresa's Recipes Bell Pepper and Cream Cheese Dip

Bell Pepper and Cream Cheese Dip - This vibrant and creamy Bell Pepper and Cream Cheese Dip is a delightful blend of fresh flavors that will elevate any gathering. The colorful bell pep

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Bell Pepper and Cream Cheese Dip

This vibrant and creamy Bell Pepper and Cream Cheese Dip is a delightful blend of fresh flavors that will elevate any gathering. The colorful bell peppers combined with rich cream cheese create a smooth and satisfying dip that is both savory and slightly tangy, making it perfect for parties, game nights, or as a tasty snack. Serve it with your favorite chips, crackers, or fresh vegetable sticks for a crowd-pleasing appetizer that everyone will love. Historically, dips have been enjoyed in various cultures as a way to enhance the taste of simple snacks, showcasing the beauty of fresh produce and creamy goodness.

Serves 8

Ingredients

Cream cheese
8 ounces, softened
Sour cream
1/2 cup
Mayonnaise
1/4 cup
Garlic powder
1 teaspoon
Onion powder
1 teaspoon
Salt
1/2 teaspoon
Black pepper
1/4 teaspoon
Bell peppers
2 cups, diced (mix of red, green, and yellow)
Chopped fresh parsley
1/4 cup, plus extra for garnish

Instructions

  1. In a large mixing bowl, combine the softened cream cheese, sour cream, mayonnaise, garlic powder, onion powder, salt, and black pepper. Use a hand mixer or spatula to mix until the mixture is well combined and smooth.
  2. Gently fold in the diced bell peppers and chopped fresh parsley until evenly distributed throughout the dip.
  3. Transfer the dip to a serving bowl, and if desired, garnish with additional diced bell peppers and parsley for a pop of color.
  4. Serve immediately with your choice of chips, crackers, or fresh vegetable sticks. For the best flavor, chill in the refrigerator for 30 minutes before serving.

Tips

  • 💡 For a spicier version, add a dash of cayenne pepper or diced jalapeños.
  • 💡 Feel free to experiment with other herbs like chives or dill for a different flavor profile.
  • 💡 This dip can be made a day in advance to allow the flavors to meld beautifully.

Dietary Information

Servings: 8 Dish Type: Appetizer Prep Time: 15 minutes Calories: 180 Fat: 15g Carbs: 6g Protein: 3g Sodium: 300mg Sugar: 2g

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