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Black Russian
Dive into the rich and bold flavors of the Black Russian, a classic cocktail that combines the smoothness of vodka with the deep, sweet notes of coffee liqueur. Originating in the late 1940s, this drink was created in Brussels, Belgium, by a bartender named Gustave Tops, who crafted it for a famous American actress. This simple yet sophisticated cocktail is perfect for those who enjoy the elegance of a strong drink with a hint of sweetness. Whether you're hosting a gathering or indulging in a quiet evening, the Black Russian is a timeless choice that never goes out of style.
Servings: 1
Ingredients
- Ice
- 1 cup, for serving
- Coffee liqueur
- 1.5 ounces
- Vodka
- 2 ounces
- Coffee beans or chocolate shavings (optional garnish)
- for garnish
Instructions
- Fill a rocks glass with ice cubes, ensuring the glass is chilled.
- Pour the vodka over the ice, followed by the coffee liqueur.
- Gently stir the mixture with a bar spoon or a straw to combine the flavors.
- For an added touch, garnish with a few coffee beans or a sprinkle of chocolate shavings on top.
- Serve immediately and enjoy the bold flavors!
Dietary Information
Servings: 1 • Dish Type: Cocktail • Prep Time: 5 minutes • Calories: 250 • Fat: 0g • Carbs: 20g • Protein: 0g • Sodium: 5mg • Sugar: 15g
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