Decadent Black Velvet Coffee

Decadent Black Velvet Coffee

Experience the luxurious blend of rich, dark coffee and velvety cocoa in this Decadent Black Velvet Coffee. Perfect for a morning boost or an indulgent afternoon treat, this recipe combines the robustness of strong brewed coffee with the sweetness of whipped cream and a sprinkle of chocolate shavings. A delightful homage to the classic combination of coffee and chocolate, this drink is sure to awaken your senses and bring a touch of elegance to your day. Historically, coffee has been enjoyed for centuries, often associated with social gatherings and moments of introspection; this recipe adds a touch of gourmet flair that transforms your coffee ritual into a special occasion.

Servings: 1

Ingredients

  • Strong brewed coffee (1 cup)
  • Cocoa powder (1 tablespoon)
  • Granulated sugar (1 tablespoon (adjust to taste))
  • Whipped cream (1/4 cup)
  • Chocolate shavings (for garnish)

Instructions

  1. Begin by brewing a cup of strong coffee using your preferred method (drip, French press, or espresso).
  2. In a small bowl, combine the cocoa powder and granulated sugar. Mix well to ensure there are no lumps.
  3. Pour the cocoa-sugar mixture into the brewed coffee while it's still hot. Stir thoroughly until the mixture is fully dissolved and well combined.
  4. Top the coffee with a generous dollop of whipped cream, allowing it to float on top.
  5. Garnish with chocolate shavings for an elegant finish.
  6. Serve hot and savor the decadent flavors.

Dietary Information

Servings: 1 • Dish Type: Beverage • Prep Time: 5 minutes • Cook Time: 5 minutes • Calories: 150 • Fat: 7g • Carbs: 18g • Protein: 2g • Sodium: 30mg • Sugar: 14g