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Blood and Sand
The Blood and Sand cocktail is a timeless classic that tantalizes the palate with its harmonious blend of smoky Scotch, vibrant orange juice, and a touch of sweetness from cherry liqueur and sweet vermouth. Named after the 1922 silent film, this drink evokes a sense of nostalgia and adventure, making it perfect for any occasion. Whether you're toasting with friends or indulging in a quiet evening, this cocktail promises a burst of flavor with every sip, embodying the rich history of cocktail culture.
Servings: 1
Ingredients
- Scotch whisky
- 1 ounce
- Sweet vermouth
- 1 ounce
- Cherry liqueur
- 1 ounce
- Fresh orange juice
- 1 ounce
- Ice
- as needed
- Orange peel
- for garnish
Instructions
- Start by chilling a cocktail glass to ensure your drink stays refreshing.
- Fill a cocktail shaker with ice to the brim.
- Pour in 1 ounce of Scotch whisky, 1 ounce of sweet vermouth, 1 ounce of cherry liqueur, and 1 ounce of fresh orange juice.
- Secure the lid on the shaker and shake vigorously for about 15 seconds to combine the ingredients and chill the mixture.
- Strain the cocktail into the chilled glass, allowing the flavors to shine through.
- Using a vegetable peeler, take a piece of orange peel and twist it over the drink to release its oils, then place it in the glass as a garnish.
- Serve immediately and enjoy the delightful balance of flavors!
Dietary Information
Servings: 1 • Dish Type: Cocktail • Prep Time: 5 minutes • Calories: 200 • Fat: 0g • Carbs: 15g • Protein: 0g • Sodium: 5mg • Sugar: 10g
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