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Teresa's Recipes • Blood and Sand

Blood and Sand - The Blood and Sand cocktail is a timeless classic that tantalizes the palate with its harmonious blend of smoky Scotch, vibrant orange juice, and a to

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Blood and Sand

The Blood and Sand cocktail is a timeless classic that tantalizes the palate with its harmonious blend of smoky Scotch, vibrant orange juice, and a touch of sweetness from cherry liqueur and sweet vermouth. Named after the 1922 silent film, this drink evokes a sense of nostalgia and adventure, making it perfect for any occasion. Whether you're toasting with friends or indulging in a quiet evening, this cocktail promises a burst of flavor with every sip, embodying the rich history of cocktail culture.

Serves 1

Ingredients

Scotch whisky
1 ounce
Sweet vermouth
1 ounce
Cherry liqueur
1 ounce
Fresh orange juice
1 ounce
Ice
as needed
Orange peel
for garnish

Instructions

  1. Start by chilling a cocktail glass to ensure your drink stays refreshing.
  2. Fill a cocktail shaker with ice to the brim.
  3. Pour in 1 ounce of Scotch whisky, 1 ounce of sweet vermouth, 1 ounce of cherry liqueur, and 1 ounce of fresh orange juice.
  4. Secure the lid on the shaker and shake vigorously for about 15 seconds to combine the ingredients and chill the mixture.
  5. Strain the cocktail into the chilled glass, allowing the flavors to shine through.
  6. Using a vegetable peeler, take a piece of orange peel and twist it over the drink to release its oils, then place it in the glass as a garnish.
  7. Serve immediately and enjoy the delightful balance of flavors!

Tips

  • 💡 For a twist on the classic, try using a peaty Scotch for a smoky depth.
  • 💡 If you prefer a sweeter cocktail, increase the amount of cherry liqueur.
  • 💡 Experiment with different brands of sweet vermouth for varying flavor profiles; some may add herbal notes that enhance the cocktail.

Dietary Information

Servings: 1 Dish Type: Cocktail Prep Time: 5 minutes Calories: 200 Fat: 0g Carbs: 15g Protein: 0g Sodium: 5mg Sugar: 10g

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