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Blood Orange Margarita
Experience the vibrant, tangy sweetness of blood oranges in this refreshing margarita. This cocktail not only offers a delightful twist on the classic margarita but also boasts a stunning ruby-red hue that makes it a showstopper for any gathering. Traditionally, margaritas have roots in Mexican culture, but this version pays homage to the seasonal beauty of blood oranges, making it a perfect drink for both casual get-togethers and festive celebrations.
Servings: 1
Ingredients
- Blood orange
- 1, sliced (for garnish and juice)
- Salt
- to taste (for rimming the glass)
- Ice
- as needed
- Triple sec
- 1 ounce
- Agave syrup
- 1/2 ounce (adjust for sweetness)
- Freshly squeezed lime juice
- 1 ounce
- Freshly squeezed blood orange juice
- 2 ounces
- Tequila
- 2 ounces
Instructions
- Begin by preparing your margarita glass: run a lime wedge around the rim and dip it into a plate of salt, coating the rim evenly.
- In a cocktail shaker, combine the tequila, freshly squeezed blood orange juice, lime juice, agave syrup, and triple sec. Adjust the amount of agave syrup to your desired sweetness.
- Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- Strain the mixture into the prepared margarita glass filled with fresh ice.
- Garnish with a slice of blood orange for an elegant touch.
- Serve immediately and enjoy the vibrant flavors!
Dietary Information
Servings: 1 • Dish Type: Cocktail • Prep Time: 10 minutes • Cook Time: 0 minutes • Calories: 250 • Fat: 0g • Carbs: 25g • Protein: 0g • Sodium: 10mg • Sugar: 20g
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