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Buffalo Blue Cheese Hot Dog
The Buffalo Blue Cheese Hot Dog is a culinary delight that combines the all-American favorite hot dog with the spicy kick of buffalo wings. The tangy blue cheese crumbles offer a cooling counterpoint to the hot buffalo sauce, while the crisp celery adds a refreshing crunch. This recipe is a nod to the city of Buffalo, New York, where buffalo wings were first invented. This dish is perfect for a backyard BBQ, game day, or any day you want to spice things up a bit.
Servings: 4
Ingredients
- Unsalted butter
- 2 tablespoons
- Celery
- 2 sticks, finely chopped
- Blue cheese crumbles
- 1/2 cup
- Buffalo sauce
- 1/2 cup
- Hot dog buns
- 4
- Hot dogs
- 4
Instructions
- Preheat your grill or grill pan over medium heat.
- Place the hot dogs on the grill and cook for about 5 minutes per side, until they are heated through and have nice grill marks.
- While the hot dogs are grilling, prepare the buffalo sauce. Melt the butter in a small saucepan over medium heat. Stir in the buffalo sauce until combined. Keep the sauce warm over low heat.
- Next, toast the hot dog buns on the grill for 1-2 minutes, until they are lightly toasted.
- Place a grilled hot dog in each bun. Generously drizzle with the warm buffalo sauce.
- Top each hot dog with a generous sprinkling of blue cheese crumbles.
- Finally, garnish each hot dog with the chopped celery. Serve immediately and enjoy!
Dietary Information
Servings: 4 • Dish Type: Main Course • Prep Time: 10 minutes • Cook Time: 15 minutes • Calories: 350 • Fat: 20g • Carbs: 30g • Protein: 12g • Sodium: 900mg • Sugar: 4g
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