Brazilian Acai Bowls

Brazilian Acai Bowls

Experience the vibrant flavors of Brazil with this refreshing Acai Bowl, a beloved dish originating from the Amazon rainforest. Packed with antioxidants from acai berries and complemented by the natural sweetness of bananas, this bowl is a nutritious powerhouse. Topped with crunchy granola, fresh berries, and a drizzle of honey, it’s perfect for breakfast, a snack, or a light dessert that will energize your day!

Servings: 2

Ingredients

  • Frozen acai berries (2 cups)
  • Banana (1, ripe)
  • Almond milk (1 cup)
  • Granola (1/2 cup)
  • Fresh berries (1/2 cup (strawberries, blueberries, or raspberries))
  • Coconut flakes (1/4 cup)
  • Chia seeds (2 tablespoons)
  • Sliced almonds (2 tablespoons)
  • Honey (2 tablespoons (or to taste))

Instructions

  1. In a blender, combine the frozen acai berries, ripe banana, and almond milk. Blend on high until smooth and creamy, ensuring there are no lumps.
  2. Pour the acai mixture into serving bowls, dividing it evenly.
  3. Top each bowl with granola, fresh berries, coconut flakes, chia seeds, and sliced almonds. Drizzle with honey to add a touch of sweetness.
  4. Serve immediately and enjoy your vibrant Brazilian Acai Bowl.

Dietary Information

Servings: 2 • Dish Type: Breakfast/Snack • Prep Time: 10 minutes • Cook Time: 0 minutes • Calories: 300 • Fat: 12g • Carbs: 45g • Protein: 5g • Sodium: 50mg • Sugar: 15g