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Crunchy Broccoli and Cranberry Salad with a Creamy Dressing
Indulge in a symphony of flavors and textures with this Crunchy Broccoli and Cranberry Salad. A delightful blend of fresh broccoli, tangy dried cranberries, and toasted sunflower seeds, enriched with crumbled bacon and a hint of red onion. All coated in a perfectly balanced creamy dressing that brings a touch of sweetness and a tangy kick. A simple yet flavorful dish that's perfect for any occasion, from a family lunch to a festive dinner party. Originating from the American Midwest, this salad is a modern classic that brings a refreshing, nutritious, and colorful touch to your table.
Ingredients
- Broccoli
- 4 cups, cut into small florets
- Dried cranberries
- 1 cup
- Red onion
- 1/2 cup, finely chopped
- Sunflower seeds
- 1/2 cup, toasted
- Bacon
- 6 strips, cooked and crumbled
- Greek yogurt
- 1/2 cup
- Mayonnaise
- 1/4 cup
- Apple cider vinegar
- 2 tablespoons
- Honey
- 1 tablespoon
- Salt
- 1/2 teaspoon, or to taste
- Black pepper
- 1/2 teaspoon, freshly ground, or to taste
Instructions
- In a large mixing bowl, combine the broccoli florets, dried cranberries, finely chopped red onion, toasted sunflower seeds, and the crumbled bacon. Toss well to mix.
- Prepare the dressing: In a separate smaller bowl, combine the Greek yogurt, mayonnaise, apple cider vinegar, honey, salt, and freshly ground black pepper. Whisk until smooth and well-blended.
- Gradually pour the creamy dressing over the broccoli mixture. Toss gently until all the ingredients are evenly coated.
- Cover the bowl with a plastic wrap and refrigerate for at least an hour. This allows the flavors to meld together and the broccoli to absorb the dressing.
- Before serving, give the salad a quick mix to redistribute the dressing. Serve chilled and enjoy!
Tips
- For an extra crunch, add some chopped almonds or walnuts.
- If you're a cheese lover, consider adding a handful of crumbled feta or blue cheese.
- For a vegan version, skip the bacon and replace the Greek yogurt and mayonnaise with vegan alternatives.
Dietary Information
Servings: 6 Dish Type: Salad Prep Time: 15 minutes Chill Time: 1 hour Calories: 250 Fat: 15g Carbs: 23g Protein: 9g Sodium: 450mg Sugar: 15g
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