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Enhanced Broccoli Bacon Salad
This vibrant Broccoli Bacon Salad is a delightful medley of crunchy broccoli florets, crispy bacon bits, and sweet raisins, all brought together by a creamy, tangy dressing. Perfect for potlucks or as a side dish at family gatherings, this salad not only tantalizes your taste buds but also adds a splash of color to your table. A favorite since the 1960s, this classic dish has stood the test of time, evolving into various versions while keeping its original charm.
Servings: 6
Ingredients
- Fresh broccoli
- 4 cups, chopped into small florets
- Bacon
- 8 slices, cooked until crispy and crumbled
- Red onion
- 1/2 cup, finely chopped
- Raisins
- 1/2 cup
- Sunflower seeds
- 1/2 cup, roasted and unsalted
- Mayonnaise
- 1 cup
- White vinegar
- 2 tablespoons
- Granulated sugar
- 1 tablespoon
- Salt
- 1/2 teaspoon
- Black pepper
- 1/4 teaspoon
Instructions
- In a large bowl, combine the chopped broccoli, crumbled bacon, finely chopped red onion, raisins, and roasted sunflower seeds. Toss gently to mix.
- In a separate small bowl, whisk together the mayonnaise, white vinegar, granulated sugar, salt, and black pepper until smooth and well combined.
- Pour the dressing over the broccoli mixture and toss thoroughly to coat every ingredient evenly.
- Cover the bowl with plastic wrap and refrigerate for at least one hour before serving. This allows the flavors to meld beautifully.
- Serve chilled, and enjoy the crunchy, creamy, and savory flavors!
Dietary Information
Servings: 6 • Dish Type: Salad • Prep Time: 15 minutes • Cook Time: 0 minutes • Calories: 290 • Fat: 24g • Carbs: 15g • Protein: 6g • Sodium: 600mg • Sugar: 5g
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