Buffalo Shrimp Sandwich

Ingredients

• Salt and pepper (to taste)
• Butter (2 tablespoons)
• Bread (4 slices)
• Tomato (1, sliced)
• Lettuce (4 leaves)
• Blue cheese (1/4 cup, crumbled)
• Mayonnaise (1/4 cup)
• Buffalo sauce (1/2 cup)
• Shrimp (1 pound, peeled and deveined)

Instructions

1. In a bowl, toss the shrimp with the buffalo sauce until well coated. Let marinate for 10 minutes.
2. In a separate bowl, mix the mayonnaise and blue cheese together to make the dressing.
3. Heat a skillet over medium-high heat and add the butter. Once melted, add the shrimp and cook for 2-3 minutes per side, or until cooked through.
4. Toast the bread slices until golden brown.
5. Spread the blue cheese dressing on one side of each bread slice.
6. Layer lettuce, tomato slices, and buffalo shrimp on two bread slices.
7. Top with the remaining bread slices to make sandwiches.
8. Serve immediately and enjoy!