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Cafe Bombon
Indulge in the luscious, velvety sweetness of Cafe Bombon, a traditional Spanish coffee delight that expertly pairs the rich, full-bodied flavor of espresso with the creamy decadence of condensed milk. This charming drink is a staple in Spain, particularly in the eastern city of Valencia where it originated. This two-ingredient wonder is a testament to the beauty of simplicity, promising a delightful caffeine kick with a luxurious twist.
Servings: 1
Ingredients
- Condensed milk
- 60ml
- Espresso
- 60ml, freshly brewed
Instructions
- Brew a shot of espresso (around 60ml) using your preferred method. The espresso should be strong and full-bodied to stand up to the sweetness of the condensed milk.
- In a clear, small glass to showcase the beautiful layers, pour in the condensed milk.
- Slowly pour the freshly brewed espresso over the condensed milk, creating a striking contrast between the dark coffee and the creamy milk.
- Before sipping, stir gently to combine the espresso and condensed milk. This will create a beautifully creamy and sweet coffee drink.
- Serve immediately and enjoy the luxurious taste of this Spanish delight.
Dietary Information
Servings: 1 • Dish Type: Beverage • Prep Time: 5 minutes • Cook Time: 5 minutes • Calories: 160 • Fat: 4g • Carbs: 26g • Protein: 3g • Sodium: 80mg • Sugar: 26g
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