
Caprese Panini Sandwich
This Caprese Panini Sandwich is a delicious combination of fresh tomatoes, mozzarella cheese, basil, and balsamic glaze, all grilled to perfection.
Ingredients
- Salt and pepper (to taste)
- Olive oil (2 tablespoons)
- Balsamic glaze (2 tablespoons)
- Fresh basil leaves (8 leaves)
- Tomato (1 large, sliced)
- Fresh mozzarella cheese (4 slices)
- Ciabatta bread (4 slices)
Instructions
- Preheat a panini press or grill pan.
- Brush one side of each slice of bread with olive oil.
- Place a slice of mozzarella cheese on two slices of bread, followed by tomato slices and basil leaves.
- Drizzle balsamic glaze over the tomato and basil.
- Season with salt and pepper.
- Top with the remaining slices of bread, oiled side facing up.
- Place the sandwiches on the panini press or grill pan and cook for 4-5 minutes, or until the bread is crispy and the cheese is melted.
- Remove from heat and let cool for a few minutes.
- Slice the sandwiches in half and serve warm.
Dietary Information
Dish Type: Main Course • Prep Time: 10 minutes • Cook Time: 10 minutes • Calories: 450 • Fat: 20g • Carbs: 40g • Protein: 15g • Sodium: 600mg • Sugar: 5g