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Caramel Apple Whiskey Cocktail
Dive into the rich, decadent world of the Caramel Apple Whiskey Cocktail, where the warmth of whiskey meets the luscious sweetness of caramel and the crisp freshness of apples. This delightful drink is perfect for fall gatherings or cozy nights by the fire, evoking the nostalgia of caramel apples at the fair. With each sip, you'll experience a harmonious blend of flavors that will tantalize your taste buds and warm your heart.
Servings: 1
Ingredients
- Caramel drizzle
- to taste
- Apple slices
- for garnish
- Ice
- as needed
- Lemon juice
- 1/2 ounce
- Apple cider
- 3 ounces
- Caramel syrup
- 1 ounce
- Whiskey
- 2 ounces
Instructions
- Begin by preparing your glass: drizzle caramel sauce along the inside of a glass for a beautiful presentation.
- In a cocktail shaker, combine the whiskey, caramel syrup, apple cider, lemon juice, and a handful of ice.
- Shake the mixture vigorously for about 15 seconds until well combined and chilled.
- Strain the cocktail into the prepared glass filled with fresh ice.
- Garnish with thin apple slices on the rim and add a final drizzle of caramel on top.
- Serve immediately and enjoy the delightful fusion of flavors!
Dietary Information
Servings: 1 • Dish Type: Cocktail • Prep Time: 5 minutes • Calories: 250 • Fat: 0g • Carbs: 35g • Protein: 0g • Sodium: 5mg • Sugar: 25g
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