Want more deliciousness? Follow me on X @TeresasRecipes for the latest culinary creations and kitchen adventures!
Crunchy Carrot and Endive Salad
Savor the freshness of this vibrant Crunchy Carrot and Endive Salad. Packed with a flavorful mix of tender carrots, crisp endive, sharp red onion, and fragrant parsley, this salad comes alive with a tangy Dijon mustard and honey dressing. It's the perfect balance of sweet, tangy, and crunchy, guaranteed to add a splash of color and a wave of flavor to your table. This recipe draws its roots from the classic French grated carrot salad, and the addition of endive adds a Belgian twist, resulting in a fusion of flavors that will take your taste buds on a delightful European tour.
Servings: 4
Ingredients
- Salt and pepper
- to taste
- Honey
- 1 tablespoon
- Dijon mustard
- 1 tablespoon
- Olive oil
- 3 tablespoons
- Lemon juice
- 2 tablespoons
- Fresh parsley
- 1/4 cup, finely chopped
- Red onion
- 1/2, thinly sliced
- Endive
- 2 heads, thinly sliced
- Carrots
- 4, medium-sized, peeled and grated
Instructions
- In a large salad bowl, combine the grated carrots, thinly sliced endive, red onion, and finely chopped parsley.
- Prepare the dressing: In a separate small bowl, whisk together the lemon juice, olive oil, Dijon mustard, honey, salt, and pepper until well combined.
- Drizzle the dressing over the salad, ensuring an even distribution.
- Toss the salad gently until all the ingredients are well coated with the dressing.
- For the best flavor, chill the salad in the refrigerator for at least 1 hour before serving. This allows the flavors to meld together beautifully.
- Serve this refreshing salad chilled, and enjoy the burst of flavors in every bite!
Dietary Information
Servings: 4 • Dish Type: Salad • Prep Time: 15 minutes • Chill Time: 1 hour • Calories: 180 • Fat: 14g • Carbs: 13g • Protein: 2g • Sodium: 200mg • Sugar: 7g
Reviews
Share Your Experience
Your Review
Want to share your experience with this recipe?
Sign in to Leave a ReviewCommunity Reviews
Loading community reviews...
Selecting wines...