
Carrot and Lime Salad
This refreshing carrot and lime salad is packed with flavor and crunch.
Ingredients
- Black pepper (1/4 teaspoon)
- Salt (1/2 teaspoon)
- Olive oil (2 tablespoons)
- Honey (1 tablespoon)
- Red onion (1/4 cup, thinly sliced)
- Cilantro (1/4 cup, chopped)
- Lime (1, juiced)
- Carrots (4 medium, grated)
Instructions
- In a large bowl, combine the grated carrots, lime juice, cilantro, and red onion.
- In a small bowl, whisk together the honey, olive oil, salt, and black pepper.
- Pour the dressing over the carrot mixture and toss to combine.
- Let the salad sit for at least 10 minutes to allow the flavors to meld.
- Serve chilled and enjoy!
Dietary Information
Dish Type: Salad • Prep Time: 15 minutes • Cook Time: 0 minutes • Calories: 120 • Fat: 5g • Carbs: 15g • Protein: 2g • Sodium: 200mg • Sugar: 8g