Celtic Knot Espresso

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Celtic Knot Espresso

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Inspired by the rich Celtic traditions, this Celtic Knot Espresso is a delightful blend of bold espresso, luscious Irish cream liqueur, and sweet caramel syrup. Topped with a dollop of whipped cream and a sprinkle of cinnamon, this luxurious drink is a perfect companion for a cozy evening or a refreshing morning start. The Celtic Knot Espresso is not just a beverage, it's an experience that transports you to the heart of Ireland with every sip.

Servings: 1

Ingredients

Espresso
1 shot
Irish cream liqueur
1 oz
Whipped cream
a dollop
Caramel syrup
1 tablespoon
Cinnamon
a pinch

Instructions

  1. Brew a shot of espresso using your preferred method.
  2. In a warm glass, combine the freshly brewed espresso and Irish cream liqueur. Stir gently to combine.
  3. Top the mixture with a generous dollop of whipped cream.
  4. Drizzle your desired amount of caramel syrup over the whipped cream. The sweetness of the syrup balances the boldness of the espresso and liqueur.
  5. For the final touch, sprinkle a pinch of cinnamon on top. This adds a subtle warmth to the drink.
  6. Serve the Celtic Knot Espresso immediately and savor the rich flavors. Enjoy!

Dietary Information

Servings: 1 • Dish Type: Beverage • Prep Time: 5 minutes • Cook Time: 5 minutes • Calories: 150 • Fat: 6g • Carbs: 12g • Protein: 1g • Sodium: 30mg • Sugar: 10g

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