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Teresa's Recipes • Creamy Chicken Alfredo Mac and Cheese

Creamy Chicken Alfredo Mac and Cheese - Indulge in the ultimate comfort food with this creamy Chicken Alfredo Mac and Cheese. Combining tender chicken breast, rich Alfredo sauce, and gooey c

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Creamy Chicken Alfredo Mac and Cheese

Indulge in the ultimate comfort food with this creamy Chicken Alfredo Mac and Cheese. Combining tender chicken breast, rich Alfredo sauce, and gooey cheese, this dish is a delightful twist on the classic mac and cheese. Perfect for family dinners or cozy nights in, each bite is a warm hug that transports you to Italian trattorias where creamy sauces reign supreme. This dish not only brings together the best of both worlds but also tells a story of culinary fusion between Italian and American cuisines, making it a beloved favorite across the globe.

Serves 4 🍷 Wine Pairings 🥗 Side Dishes

Ingredients

Salt
to taste
Black pepper
to taste
Chicken breast
2 cups, cooked and diced
Mozzarella cheese
1 cup, shredded
Parmesan cheese
1 cup, grated
Heavy cream
1 cup
Garlic
2 cloves, minced
Butter
2 tablespoons
Macaroni
8 ounces (about 2 cups)

Instructions

  1. Cook the macaroni according to the package instructions until al dente. Drain and set aside.
  2. In a large saucepan, melt the butter over medium heat. Add the minced garlic and sauté until fragrant, about 1 minute.
  3. Pour in the heavy cream and bring to a gentle simmer, stirring occasionally.
  4. Gradually add the grated Parmesan cheese, stirring until it melts and the sauce is smooth.
  5. Stir in the shredded mozzarella cheese, continuing to mix until fully melted and creamy.
  6. Add the cooked chicken to the sauce, stirring to combine. Season with salt and pepper to taste.
  7. Fold in the cooked macaroni, ensuring every piece is well coated in the luxurious Alfredo sauce.
  8. Serve hot, garnished with additional Parmesan cheese and freshly cracked black pepper if desired.

Tips

  • 💡 For a spicier kick, add a pinch of red pepper flakes to the sauce.
  • 💡 Feel free to mix in steamed vegetables like broccoli or spinach for added nutrition.
  • 💡 This dish can be baked for a crispy topping; simply transfer to a baking dish, top with extra cheese, and bake at 350°F (175°C) for 20 minutes.

Dietary Information

Servings: 4 Dish Type: Main Course Prep Time: 15 minutes Cook Time: 20 minutes Calories: 520 Fat: 30g Carbs: 40g Protein: 30g Sodium: 600mg Sugar: 1g

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