Chicken Souvlaki

Name: Chicken Souvlaki
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 4 servings
Ingredients: {'ingredient': 'Chicken breasts', 'amount': '1.5 lbs, cut into bite-sized pieces'}; {'ingredient': 'Olive oil', 'amount': '1/4 cup'}; {'ingredient': 'Lemon juice', 'amount': '3 tablespoons'}; {'ingredient': 'Garlic', 'amount': '3 cloves, minced'}; {'ingredient': 'Dried oregano', 'amount': '2 teaspoons'}; {'ingredient': 'Salt', 'amount': '1 teaspoon'}; {'ingredient': 'Black pepper', 'amount': '1/2 teaspoon'}; {'ingredient': 'Cucumber', 'amount': '1, sliced'}; {'ingredient': 'Red onion', 'amount': '1, thinly sliced'}; {'ingredient': 'Tomatoes', 'amount': '2, diced'}; {'ingredient': 'Pita bread', 'amount': '4 pieces'}; {'ingredient': 'Tzatziki sauce', 'amount': '1 cup'}

Transport your taste buds to the sun-drenched shores of Greece with this mouthwatering Chicken Souvlaki. These tender, marinated chicken skewers are grilled to perfection, bringing out a delightful smoky flavor that pairs perfectly with warm pita bread and creamy tzatziki sauce. This dish is not only a feast for the senses but also a celebration of Greek culinary traditions, making it a perfect dish for gatherings, summer barbecues, or a cozy dinner at home.

Servings: 4

Ingredients

Chicken breasts (1.5 lbs, cut into bite-sized pieces)
Olive oil (1/4 cup)
Lemon juice (3 tablespoons)
Garlic (3 cloves, minced)
Dried oregano (2 teaspoons)
Salt (1 teaspoon)
Black pepper (1/2 teaspoon)
Cucumber (1, sliced)
Red onion (1, thinly sliced)
Tomatoes (2, diced)
Pita bread (4 pieces)
Tzatziki sauce (1 cup)

Instructions

In a bowl, combine the olive oil, lemon juice, minced garlic, dried oregano, salt, and pepper to create a flavorful marinade.
Add the chicken pieces to the marinade, tossing to ensure they are evenly coated. Cover and let it marinate in the refrigerator for at least 1 hour, or overnight for deeper flavor.
Preheat your grill or grill pan over medium-high heat until hot.
Thread the marinated chicken pieces onto skewers, leaving a little space between each piece for even cooking.
Grill the skewers for about 10-12 minutes, turning occasionally, until the chicken is cooked through and has a nice char.
While the chicken is grilling, warm the pita bread on the grill for a few seconds on each side until soft and pliable.
To serve, spread a generous amount of tzatziki sauce on each warmed pita bread. Top with grilled chicken skewers, and add sliced tomatoes, red onion, and cucumber.
Fold the pita in half and savor the delicious flavors of Greece in every bite!

Dietary Information

Servings: 4 • Dish Type: Main Course • Prep Time: 15 minutes (plus marinating time) • Cook Time: 12 minutes • Calories: 350 • Fat: 15g • Carbs: 30g • Protein: 30g • Sodium: 600mg • Sugar: 3g

Chicken Souvlaki

Servings: 4

Ingredients

Instructions

Dietary Information

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