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Spicy Baked Chicken Wings
Indulge in these mouthwatering spicy baked chicken wings, a perfect blend of crispiness and heat that will tantalize your taste buds! Ideal for game day gatherings or casual weeknight dinners, these wings are quick to prepare and bursting with flavor. The combination of garlic, cayenne, and rich hot sauce creates a delightful experience that pays homage to the classic American bar snack. Get ready to impress your friends and family with this crowd-pleaser!
Servings: 4
Ingredients
- Chicken wings
- 2 pounds
- Olive oil
- 2 tablespoons
- Garlic powder
- 1 teaspoon
- Cayenne pepper
- 1 teaspoon
- Salt
- 1/2 teaspoon
- Black pepper
- 1/2 teaspoon
- Unsalted butter
- 1/4 cup
- Hot sauce
- 1/2 cup
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine the chicken wings, olive oil, garlic powder, cayenne pepper, salt, and black pepper. Toss until the wings are well coated.
- Arrange the wings in a single layer on a baking sheet lined with parchment paper for easy cleanup. Bake for 40 minutes, or until the wings are crispy and golden brown, flipping them halfway through for even cooking.
- While the wings are baking, prepare the sauce by combining the hot sauce and unsalted butter in a small saucepan. Cook over medium heat until the butter is melted and the sauce is heated through, stirring occasionally.
- Once the wings are done, remove them from the oven and toss them in the hot sauce mixture until well coated.
- Serve hot, garnished with celery sticks and blue cheese dressing for dipping if desired.
Dietary Information
Servings: 4 • Dish Type: Appetizer • Prep Time: 15 minutes • Cook Time: 40 minutes • Calories: 420 • Fat: 30g • Carbs: 5g • Protein: 34g • Sodium: 900mg • Sugar: 0g
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