Teresa's Recipes
Decadent Chocolate Hazelnut Milkshake
Dive into the luscious world of this Decadent Chocolate Hazelnut Milkshake, a sumptuous blend of creamy chocolate ice cream and rich hazelnut spread. This irresistible treat not only tantalizes your taste buds but also brings a sense of nostalgia, as hazelnuts have been enjoyed since ancient times, often celebrated in European confections. With a delightful topping of whipped cream and chocolate shavings, this milkshake is the perfect indulgence for any chocolate lover, ideal for warm days or as a sweet finish to a meal.
Ingredients
- 2 cups Chocolate ice cream
- 1/2 cup Hazelnut spread
- 1 cup (whole milk recommended for creaminess) Milk
- 1/2 cup (for topping) Whipped cream
- 2 tablespoons (for garnish) Chocolate shavings
Dietary Notes
- Servings: 2
- Dish Type: Beverage/Dessert
- Prep Time: 10 minutes
- Calories: 600
- Fat: 30g
- Carbs: 70g
- Protein: 10g
- Sodium: 200mg
- Sugar: 45g
Instructions
- In a blender, combine the chocolate ice cream, hazelnut spread, and milk.
- Blend on high speed until the mixture is smooth and creamy, ensuring no lumps remain.
- Pour the milkshake into tall glasses, filling them to your desired level.
- Generously top each milkshake with whipped cream.
- Sprinkle chocolate shavings over the whipped cream for an extra touch of chocolatey goodness.
- Serve immediately with a straw and enjoy the delightful flavors!
Tips
- For an extra kick, add a dash of espresso powder when blending.
- Try using almond milk or oat milk for a dairy-free version.
- Freeze your glass for a few minutes before pouring in the milkshake for an even colder treat.