Chocolate Malt Milkshake

Chocolate Malt Milkshake

Dive into the blissful world of a classic Chocolate Malt Milkshake, a timeless treat that combines the creamy richness of vanilla ice cream with the nostalgic flavors of chocolate syrup and malted milk powder. This delightful concoction not only satisfies your sweet cravings but also evokes memories of retro diners and summer days. Perfect for a hot day or as a sweet indulgence any time of the year, this milkshake is sure to bring smiles to faces young and old.

Servings: 2

Ingredients

  • Vanilla ice cream (2 cups)
  • Milk (1 cup)
  • Malted milk powder (1/4 cup)
  • Chocolate syrup (1/4 cup (plus extra for drizzling))
  • Whipped cream (for topping)
  • Maraschino cherry (1 (for garnish))

Instructions

  1. In a blender, combine the vanilla ice cream, chocolate syrup, malted milk powder, and milk.
  2. Blend on high speed until the mixture is smooth and creamy, approximately 30-45 seconds.
  3. If you prefer a thicker milkshake, add more ice cream; for a thinner consistency, add a splash more milk.
  4. Drizzle chocolate syrup inside the glasses for a decorative touch before pouring in the milkshake.
  5. Pour the milkshake into the prepared glasses, filling them about 3/4 full.
  6. Top generously with whipped cream, and garnish with a maraschino cherry on top.
  7. Serve immediately with a straw or a long spoon, and enjoy the delightful flavors!

Dietary Information

Servings: 2 • Dish Type: Dessert • Prep Time: 5 minutes • Cook Time: 0 minutes • Calories: 450 • Fat: 20g • Carbs: 60g • Protein: 10g • Sodium: 200mg • Sugar: 40g