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Chrysanthemum Cocktail
The Chrysanthemum Cocktail is a delightful and aromatic classic that captures the essence of a sophisticated evening. With its harmonious blend of herbal Benedictine, crisp dry vermouth, and a whisper of absinthe, this cocktail is both refreshing and intriguing. The addition of a lemon twist not only enhances the visual appeal but also adds a zesty brightness that elevates each sip. This cocktail has roots dating back to the early 20th century, often enjoyed in elegant settings, making it a timeless choice for cocktail enthusiasts.
Servings: 1
Ingredients
- Lemon twist
- 1, for garnish
- Absinthe
- 1/4 ounce
- Benedictine
- 1/2 ounce
- Dry vermouth
- 1 1/2 ounces
- Ice
- as needed, for mixing
Instructions
- Fill a mixing glass with ice to chill.
- Pour in the dry vermouth, followed by the Benedictine and absinthe.
- Stir gently with a bar spoon for about 30 seconds, or until the mixture is well-chilled.
- Strain the cocktail into a chilled cocktail glass, ensuring a smooth pour.
- Garnish with a lemon twist, expressing the oils over the drink for added fragrance.
Dietary Information
Servings: 1 • Dish Type: Cocktail • Prep Time: 5 minutes • Calories: 150 • Fat: 0g • Carbs: 10g • Protein: 0g • Sodium: 5mg • Sugar: 3g
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