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Churro Latte
Experience the delightful fusion of flavors in this Churro Latte, where the essence of classic churros meets the warmth of a perfectly brewed latte. This cozy drink captures the sweet and spicy notes of cinnamon sugar, complemented by the rich creaminess of frothed milk and a generous swirl of whipped cream on top. Perfect for chilly mornings or as a comforting afternoon treat, this latte will transport you to a bustling café in Spain, where churros are a beloved tradition enjoyed for breakfast or dessert. Indulge in this tasty beverage that brings a smile with every sip!
Ingredients
- Milk
- 1 cup
- Espresso or strong brewed coffee
- 1 shot (about 1 ounce)
- Sugar
- 1 tablespoon
- Vanilla extract
- 1/4 teaspoon
- Ground cinnamon
- 1/2 teaspoon
- Whipped cream
- to taste
- Cinnamon sugar
- for topping (mix 1 tablespoon sugar with 1/2 teaspoon cinnamon)
Instructions
- In a small saucepan, heat the milk over medium heat until hot but not boiling, stirring occasionally to prevent scorching.
- Add the ground cinnamon, vanilla extract, and sugar to the hot milk, whisking until well combined and the sugar is dissolved.
- Using a frother or whisk, froth the milk until it becomes creamy and foamy. This will create a delightful texture for your latte.
- In a separate mug, pour the shot of espresso or strong brewed coffee.
- Slowly pour the frothed milk over the coffee, using a spoon to hold back the foam, allowing the milk to blend smoothly with the coffee.
- Top the latte with a generous dollop of whipped cream, and sprinkle with cinnamon sugar for a sweet finish.
- Serve hot and enjoy your delicious Churro Latte!
Tips
- For an extra indulgent treat, try adding a drizzle of chocolate syrup on top of the whipped cream.
- If you prefer a stronger cinnamon flavor, increase the amount of ground cinnamon to 3/4 teaspoon.
- You can use non-dairy milk alternatives like almond or oat milk for a lactose-free version.
Dietary Information
Servings: 1 Dish Type: Beverage Prep Time: 5 minutes Cook Time: 5 minutes Calories: 220 Fat: 8g Carbs: 30g Protein: 7g Sodium: 120mg Sugar: 15g
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