Teresa's Recipes
Cinnamon Roll Breakfast Burrito
Encapsulating the heartiness of a breakfast burrito with the sweetness of a cinnamon roll, this delectable creation is a perfect blend of savory and sweet. Inspired by the fusion of Mexican and American cuisines, these breakfast burritos are a delightful twist on the classic cinnamon roll. They offer an incredible mix of fluffy scrambled eggs and gooey cinnamon rolls, all wrapped up in a warm, soft tortilla. Drizzled with maple syrup and dusted with powdered sugar, every bite is a comforting taste of breakfast heaven.
Ingredients
- 2 tablespoons (for dusting) Powdered sugar
- 1/4 cup (for drizzling) Maple syrup
- 2 tablespoons Unsalted butter
- 1/4 cup Milk
- 4, large Eggs
- 8 rolls, ready-made Cinnamon roll dough
- 4, large Flour tortillas
Dietary Notes
- Servings: 4
- Dish Type: Breakfast
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Calories: 550
- Fat: 20g
- Carbs: 80g
- Protein: 15g
- Sodium: 600mg
- Sugar: 35g
Instructions
- Preheat the oven as per the instructions provided on the cinnamon roll dough packaging.
- Bake the cinnamon rolls according to the instructions on the package, then set them aside to cool slightly.
- While the cinnamon rolls are baking, whisk together the eggs and milk in a bowl until combined.
- Heat a skillet over medium heat and melt the butter in it.
- Pour the egg mixture into the skillet and scramble the eggs until they're fully cooked, then remove from heat.
- Warm the tortillas in the oven for about 2-3 minutes or until they're soft and pliable.
- Lay out the warmed tortillas and evenly distribute the scrambled eggs onto each one.
- Place a baked cinnamon roll on top of the scrambled eggs on each tortilla.
- Drizzle each tortilla with the maple syrup and sprinkle with powdered sugar.
- Roll up the tortillas, folding in the sides as you go, to form a burrito.
- Serve your Cinnamon Roll Breakfast Burritos warm and enjoy the sweet and savory delight!
Tips
- For an extra touch of indulgence, you can make a simple cream cheese glaze by combining 1/4 cup of cream cheese, 1 cup of powdered sugar, and 1-2 tablespoons of milk. Drizzle this over the top of your breakfast burritos.
- You can also add bacon or sausage for a more protein-packed breakfast.