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Teresa's Recipes • Citrus-Herb Marinated Olives

Citrus-Herb Marinated Olives - Savor the zesty tang of Citrus-Herb Marinated Olives, an appetizer that marries the vibrant flavors of sun-kissed citrus and aromatic herbs with the r

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Citrus-Herb Marinated Olives

Savor the zesty tang of Citrus-Herb Marinated Olives, an appetizer that marries the vibrant flavors of sun-kissed citrus and aromatic herbs with the rich earthiness of mixed olives. This Mediterranean-inspired delicacy, steeped in history and tradition, is a refreshing and sophisticated nod to the ancient culinary practices of olive preservation. Enjoy as a tantalizing starter or a palate-cleansing intermezzo in your gourmet meal.

Serves 6

Ingredients

Mixed Olives
2 cups
Orange Zest
1 tablespoon
Lemon Zest
1 tablespoon
Fresh Rosemary
2 sprigs
Fresh Thyme
2 sprigs
Garlic
2 cloves, minced
Extra Virgin Olive Oil
1/2 cup
Red Pepper Flakes
1/2 teaspoon

Instructions

  1. In a large bowl, combine the mixed olives, freshly grated orange zest, lemon zest, sprigs of rosemary, thyme, minced garlic, and red pepper flakes.
  2. Pour the extra virgin olive oil over the mixture, ensuring that the olives are well coated with the marinade.
  3. Cover the bowl with a lid or plastic wrap and let the olives marinate in the refrigerator for at least 2 hours. For optimal flavor infusion, marinate the olives overnight.
  4. Before serving, remove the olives from the refrigerator and allow them to come to room temperature. This enhances the flavors and aroma of the marinated olives.
  5. Give the olives a good stir to distribute the marinade evenly. Serve the olives in a beautiful dish with toothpicks on the side for easy sampling.

Tips

  • 💡 For a variation, add a few strips of grapefruit zest to the marinade for an extra citrus punch.
  • 💡 This recipe can be made a few days in advance, the flavors will intensify over time.
  • 💡 Marinated olives also make a thoughtful homemade gift. Pack them in a decorative jar, topped with olive oil and a sprig of fresh rosemary.

Dietary Information

Servings: 6 Dish Type: Appetizer Prep Time: 10 minutes Marinating Time: 2 hours to overnight Calories: 150 Fat: 15g Carbs: 3g Protein: 1g Sodium: 240mg Sugar: 0g

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