Classic Irish Coffee

Name: Classic Irish Coffee
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 4 servings
Ingredients: {'ingredient': 'Cocoa powder', 'amount': '1/2 teaspoon (optional, for garnish)'}; {'ingredient': 'Whipped cream', 'amount': '2 tablespoons'}; {'ingredient': 'Brown sugar', 'amount': '1 teaspoon'}; {'ingredient': 'Irish whiskey', 'amount': '1 1/2 ounces'}; {'ingredient': 'Hot brewed coffee', 'amount': '1 cup'}

A traditional Irish coffee made with whiskey, coffee, sugar, and topped with whipped cream.

Ingredients

Cocoa powder (1/2 teaspoon (optional, for garnish))
Whipped cream (2 tablespoons)
Brown sugar (1 teaspoon)
Irish whiskey (1 1/2 ounces)
Hot brewed coffee (1 cup)

Instructions

Pour hot brewed coffee into a heatproof glass or mug.
Add the Irish whiskey and brown sugar. Stir until the sugar is dissolved.
Top with whipped cream, gently pouring it over the back of a spoon to create a layer.
Optional: Dust with cocoa powder for garnish.
Serve hot and enjoy!

Dietary Information

Dish Type: Beverage • Prep Time: 5 minutes • Cook Time: 0 minutes • Calories: 150 • Fat: 5g • Carbs: 10g • Protein: 1g • Sodium: 0mg • Sugar: 5g

Classic Irish Coffee

Ingredients

Instructions

Dietary Information

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