Want more deliciousness? Follow me on X @TeresasRecipes
Cotswold Cherry Coffee
Experience the enchanting flavors of the Cotswolds with this delightful Cherry Coffee, a refreshing drink that combines the boldness of freshly brewed coffee with the sweet and tart notes of cherry. Topped with a cloud of whipped cream and a bright maraschino cherry, this beverage is perfect for warm afternoons or as a unique dessert alternative. The Cotswolds, known for their picturesque landscapes and rich culinary heritage, inspire this drink, bringing a taste of the English countryside to your cup.
Ingredients
- Ice cubes
- as needed
- Maraschino cherry
- 1 for garnish
- Whipped cream
- to taste
- Cherry syrup
- 2 tablespoons
- Freshly brewed coffee
- 1 cup
Instructions
- Brew a cup of your favorite coffee and allow it to cool slightly, about 5 minutes.
- In a tall glass, add 2 tablespoons of cherry syrup and fill the glass with ice cubes.
- Carefully pour the cooled coffee over the ice, stirring gently to combine the syrup with the coffee.
- Top the drink with a generous dollop of whipped cream, creating a beautiful layer on top.
- Garnish your Cherry Coffee with a maraschino cherry for a pop of color and sweetness.
- Serve immediately and enjoy this refreshing twist on your traditional coffee!
Tips
- For an extra kick, try adding a splash of flavored liqueur, such as amaretto or cherry brandy.
- Use homemade cherry syrup by simmering fresh or frozen cherries with sugar and water until thickened, for a more natural flavor.
- Experiment with different coffee blends to find your perfect pairing with cherry.
Dietary Information
Servings: 1 Dish Type: Beverage Prep Time: 5 minutes Cook Time: 0 minutes Calories: 120 Fat: 5g Carbs: 15g Protein: 1g Sodium: 50mg Sugar: 12g
Finding side dishes...
Selecting wines...
Reviews
Share Your Experience
Your Review
Want to share your experience with this recipe?
Sign in to Leave a ReviewCommunity Reviews
Loading community reviews...