Crystal Shrimps

Ingredients

• Green onions (2, chopped)
• White wine (1 tablespoon)
• Sugar (1 teaspoon)
• Soy sauce (2 tablespoons)
• Ginger (1 tablespoon, minced)
• Garlic (2 cloves, minced)
• Vegetable oil (2 tablespoons)
• Cornstarch (1 tablespoon)
• White pepper (1/4 teaspoon)
• Salt (1/2 teaspoon)
• Shrimps (1 pound, peeled and deveined)

Instructions

1. In a bowl, combine the shrimps, salt, white pepper, and cornstarch. Mix well and set aside.
2. Heat the vegetable oil in a pan over medium heat.
3. Add the garlic and ginger and sauté until fragrant.
4. Add the shrimps and cook until they turn pink, about 2-3 minutes.
5. Add the soy sauce, sugar, and white wine. Stir well and cook for another 2 minutes.
6. Garnish with the chopped green onions and serve.