Creamy Date Shake

Ingredients

Pitted dates

1 cup

Milk

1 cup (whole or almond milk for a dairy-free option)

Vanilla ice cream

2 cups

Vanilla extract

1 teaspoon

Ice

1 cup

Ground cinnamon

for garnish

Instructions

1. Begin by placing the pitted dates in a bowl and covering them with hot water. Allow them to soak for about 10 minutes to soften, then drain and set aside.
2. In a blender, combine the softened dates, milk, vanilla ice cream, and vanilla extract. If you prefer a colder shake, add the ice as well.
3. Blend on high speed until the mixture is completely smooth and creamy. Stop to scrape down the sides of the blender as needed to ensure everything is well incorporated.
4. Taste the shake and adjust the sweetness if desired. For a sweeter shake, add more dates or a drizzle of honey, blending again to combine.
5. Pour the shake into two tall glasses and serve immediately, garnishing with a sprinkle of ground cinnamon or chopped dates for an extra touch of elegance.