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Teresa's Recipes Dortmund Dark Roast

Dortmund Dark Roast - Indulge in the robust flavors of Dortmund Dark Roast, a timeless coffee blend that captures the heart of German coffee culture. This rich and bold bre

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Dortmund Dark Roast

Indulge in the robust flavors of Dortmund Dark Roast, a timeless coffee blend that captures the heart of German coffee culture. This rich and bold brew features dark roast coffee beans known for their deep, chocolatey undertones and a smooth finish that warms the soul. Perfect for those chilly mornings or cozy evenings, this coffee will awaken your senses and provide a delightful caffeine kick. Enjoy it black, or add a splash of cream for a luxurious treat!

Serves 4

Ingredients

Dark roast coffee beans
1/2 cup, coarsely ground
Water
4 cups, filtered

Instructions

  1. Start by measuring 1/2 cup of dark roast coffee beans and grind them to a medium-coarse consistency, ensuring that the grounds are uniform for optimal extraction.
  2. In a kettle or saucepan, bring 4 cups of filtered water to a boil. For the best flavor, use water that is just off the boil, around 200°F (93°C).
  3. Place the ground coffee into a French press or your preferred coffee maker.
  4. Pour the hot water over the coffee grounds, ensuring all the grounds are saturated. This will help release their rich flavors.
  5. Allow the coffee to steep for 4 minutes. Use this time to prepare your favorite mug and perhaps gather some delightful accompaniments, like pastries or a piece of dark chocolate.
  6. If using a French press, slowly press down the plunger to separate the grounds from the brewed coffee. If using a coffee maker, just let it complete its brewing cycle.
  7. Pour the Dortmund Dark Roast into your favorite mug and savor the rich aroma before taking that first sip. Enjoy it black for the purest experience, or add a splash of cream or milk for a creamy delight.

Tips

  • 💡 Experiment with different brewing methods such as pour-over or AeroPress for varied flavor profiles.
  • 💡 For a sweeter touch, consider adding a teaspoon of brown sugar or a splash of vanilla extract.
  • 💡 Pair your Dortmund Dark Roast with a slice of traditional German cake, like Black Forest cake, for a delightful treat.

Dietary Information

Servings: 4 Dish Type: Beverage Prep Time: 5 minutes Cook Time: 4 minutes Calories: 0 Fat: 0g Carbs: 0g Protein: 0g Sodium: 0mg Sugar: 0g

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