Double Decker Mocha

Double Decker Mocha

Experience the ultimate coffee indulgence with this Double Decker Mocha, a delightful fusion of rich chocolate and robust coffee. This layered drink features a luscious cocoa-infused coffee base topped with silky steamed milk, all crowned with a cloud of whipped cream and a decadent drizzle of chocolate syrup. Perfect for cozy mornings or an afternoon pick-me-up, this mocha will transport your taste buds to a café in the heart of Italy with each sip. The origins of the mocha date back to the 15th century in Yemen, where coffee was first cultivated, and has since evolved into this delightful beverage that marries the best of both chocolate and coffee worlds.

Servings: 1

Ingredients

  • Milk (1 cup)
  • Hot brewed coffee (1 cup)
  • Cocoa powder (2 tablespoons)
  • Granulated sugar (1 tablespoon)
  • Whipped cream (for topping)
  • Chocolate syrup (for drizzling)

Instructions

  1. In a small saucepan, heat the milk over medium heat until hot but not boiling, stirring occasionally.
  2. In a separate mug, combine the cocoa powder and granulated sugar.
  3. Pour the hot brewed coffee into the mug with cocoa and sugar, stirring until both are completely dissolved.
  4. Slowly and gently pour the hot milk into the mug, allowing it to create a layered effect above the coffee mixture.
  5. Generously top with whipped cream, then drizzle chocolate syrup over the whipped cream for an extra touch of sweetness.
  6. Serve hot and enjoy the delightful layers of flavor!

Dietary Information

Servings: 1 • Dish Type: Beverage • Prep Time: 5 minutes • Cook Time: 5 minutes • Calories: 300 • Fat: 10g • Carbs: 42g • Protein: 8g • Sodium: 120mg • Sugar: 20g