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Drakensberg Mountain Coffee
Embrace the essence of the majestic Drakensberg Mountains with this rich and aromatic coffee blend. This invigorating brew captures the spirit of the South African landscape, where fresh coffee beans are lovingly roasted to perfection. With every sip, you’ll experience a warm embrace of flavors that awaken the senses, making it the perfect companion for chilly mornings or cozy afternoons.
Servings: 1
Ingredients
- Freshly ground coffee beans
- 2 tablespoons
- Hot water
- 1 cup
- Milk or cream
- to taste
- Sweetener (optional)
- to taste
Instructions
- Begin by boiling water in a kettle or saucepan until it reaches a rolling boil.
- While the water is heating, measure out 2 tablespoons of freshly ground coffee beans and place them in a coffee filter or a French press.
- Once the water is boiled, pour it carefully over the coffee grounds, ensuring all grounds are saturated.
- Allow the coffee to steep for 4-5 minutes to extract the rich flavors.
- If using a French press, gently press the plunger down to separate the grounds from the brewed coffee. If using a drip coffee maker, simply remove the coffee filter.
- Pour the brewed coffee into your favorite mug, enjoying the inviting aroma.
- Add milk or cream to your desired creaminess and sweeten with your preferred sweetener if desired.
- Stir well to combine all the flavors, and enjoy your delicious Drakensberg Mountain Coffee!
Dietary Information
Servings: 1 • Dish Type: Beverage • Prep Time: 5 minutes • Cook Time: 5 minutes • Calories: 50 • Fat: 2g • Carbs: 5g • Protein: 1g • Sodium: 10mg • Sugar: 0g
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