
Dungeness Crab Salad
A refreshing and light salad featuring fresh Dungeness crab, mixed greens, and a tangy vinaigrette.
Ingredients
- Salt and pepper (to taste)
- Honey (1 teaspoon)
- Dijon mustard (1 teaspoon)
- Lemon juice (2 tablespoons)
- Olive oil (1/4 cup)
- Red onion (1/4, thinly sliced)
- Cucumber (1, sliced)
- Cherry tomatoes (1 cup, halved)
- Mixed greens (4 cups)
- Dungeness crab meat (1 pound)
Instructions
- In a large bowl, combine the crab meat, mixed greens, cherry tomatoes, cucumber, and red onion.
- In a small bowl, whisk together the olive oil, lemon juice, Dijon mustard, honey, salt, and pepper.
- Drizzle the vinaigrette over the salad and toss to combine.
- Serve the salad immediately, garnished with additional lemon wedges if desired.
Dietary Information
Dish Type: Salad • Prep Time: 20 minutes • Cook Time: 0 minutes • Calories: 200 • Fat: 10g • Carbs: 10g • Protein: 20g • Sodium: 500mg • Sugar: 5g