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Teresa's Recipes • Eggnog Gingerbread Milkshake

Eggnog Gingerbread Milkshake - Celebrate the cozy essence of the holiday season with this delightful Eggnog Gingerbread Milkshake. This creamy and festive treat combines the rich fl

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Eggnog Gingerbread Milkshake

Celebrate the cozy essence of the holiday season with this delightful Eggnog Gingerbread Milkshake. This creamy and festive treat combines the rich flavors of traditional eggnog with the warm spices of gingerbread cookies, making it the perfect indulgence for winter gatherings. The milkshake is topped with a luscious layer of whipped cream, a drizzle of caramel sauce, and a sprinkle of spices, creating a blissful experience in every sip. Whether you're hosting a holiday party or simply enjoying a quiet evening by the fire, this milkshake is sure to spread cheer!

Serves 2

Ingredients

Vanilla ice cream
2 cups
Eggnog
1 cup
Gingerbread cookies
4, crumbled
Ground cinnamon
1/2 teaspoon
Ground nutmeg
1/4 teaspoon
Whipped cream
for topping
Caramel sauce
for drizzling

Instructions

  1. In a blender, combine the vanilla ice cream, eggnog, crumbled gingerbread cookies, ground cinnamon, and ground nutmeg.
  2. Blend on medium speed until the mixture is smooth and creamy, ensuring all ingredients are well incorporated.
  3. Pour the milkshake into tall glasses, filling them about three-quarters full.
  4. Generously top each milkshake with whipped cream, creating a fluffy mound.
  5. Drizzle caramel sauce over the whipped cream for added sweetness and visual appeal.
  6. For an extra festive touch, sprinkle additional crumbled gingerbread cookies on top.
  7. Serve immediately with a straw or a long spoon, and enjoy the holiday flavors!

Tips

  • 💡 For a stronger gingerbread flavor, consider adding a dash of ginger or molasses to the blend.
  • 💡 You can substitute dairy-free ice cream and eggnog for a vegan version of this milkshake.
  • 💡 Experiment with flavored whipped cream, such as vanilla or cinnamon, for an added twist.

Dietary Information

Servings: 2 Dish Type: Dessert/Drink Prep Time: 10 minutes Calories: 450 Fat: 20g Carbs: 65g Protein: 6g Sodium: 250mg Sugar: 40g

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