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Festive Eggnog Milkshake
Celebrate the holiday season with this indulgent Festive Eggnog Milkshake, a delightful blend of creamy eggnog and rich vanilla ice cream, topped with fluffy whipped cream and a sprinkle of nutmeg. This treat not only brings back the nostalgic flavors of Christmas but also offers a refreshing twist on the classic eggnog. Enjoy it as a sweet dessert or a festive drink at your holiday gatherings.
Servings: 4
Ingredients
- Eggnog
- 2 cups
- Vanilla ice cream
- 2 cups
- Ground nutmeg
- 1/2 teaspoon, plus extra for garnish
- Whipped cream
- 1 cup, for topping
- Cinnamon sticks
- 2, for garnish
Instructions
- In a blender, combine the eggnog, vanilla ice cream, and ground nutmeg.
- Blend on high speed until the mixture is smooth and creamy, about 30 seconds.
- Pour the milkshake into tall glasses, filling them about three-quarters full.
- Generously top each milkshake with whipped cream.
- Sprinkle a pinch of ground nutmeg on top of the whipped cream for added flavor and decoration.
- Add a cinnamon stick to each glass for a festive touch.
- Serve immediately and enjoy the rich, creamy flavors of your homemade eggnog milkshake!
Dietary Information
Servings: 4 • Dish Type: Beverage • Prep Time: 10 minutes • Calories: 400 • Fat: 20g • Carbs: 45g • Protein: 6g • Sodium: 150mg • Sugar: 35g
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